Tag: tom yum
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Tom Yum Fusion Noodles

A yummy Asian fusion using ingredients from at least three cuisines — Thai (tom yum and fish sauce), Chinese (rice vermicelli and soy sauce) and Korean (gochujang). Coriander leaves and stems bring added fragrance and freshness to this spicy and savoury dish. NOTES: As can be seen in the picture, I use chilled rice vermicelli…
